The Natural Gourmet

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Description

By Annemarie Colbin
Trade paperback book
ISBN 9780345370280
322 pages

This book offers exceptional vegetarian cuisine, with meal planning according to the five phases. True to her philosophy that a strict vegetarian regime is not necessarily the best diet for everyone, some recipes use fish, wine, and occasionally butter. The delicately seasoned recipes range from appetizer through dessert with mouth-watering appeal.

Additional information

Weight 1.00 lbs
Dimensions 10 × 8 × .75 in

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